|
Region |
Languedoc-Roussillon |
|
Appellation |
Pays d'Oc |
|
Color |
Red |
|
Vintage |
2014 |
|
Grape variety |
Cabernet Sauvignon, Merlot, Syrah |
|
Alcohol |
14.5% |
|
Content |
75 cl (Bouteille) |
Wine making
Sustainable viticulture. Malolactic fermentation. Ageing in oak barrel used for one previous vintage.
Appareance
Black colour, intense, garnet red highlights.
Nose
Complex, rich, subtle fruit jam aromas, subtle black fruit aromas, slight prune aromas, subtle spice aromas, subtle cocoa aromas.
Palate
Intense, full-bodied, generous blackcurrant hints, generous cherry hints, slight liquorice hints, elegant tannin, round.
Wine and food pairing
Rib of beef
Aging potential
From 2019